KUSHBAKOVA , D. ADVANCED FOREIGN EXPERIENCE IN IMPROVING MANAGEMENT EFFICIENCY IN FOOD INDUSTRY ENTERPRISES. Journal of Agriculture & Horticulture, [S. l.], v. 5, n. 10, p. 57–60, 2025. Disponível em: https://www.internationalbulletins.com/intjour/index.php/jah/article/view/2235. Acesso em: 20 jun. 2026.